There’s a new chicken gyoza rising quickly up the pecking order at Harajuku Gyoza. It’s our Lemongrass Chicken Gyoza special. So popular already our regular chicken may get the chop. But as we say in Japan, it is better to be the head of a chicken than the tail of an ox. Hey, that’s a good idea too. Oxtail gyoza. Hurry, hurry. Work on that, Chef-san! UPDATE: The Lemongrass Chicken Gyoza is no longer on the menu and has made way for another tasty special.