June 2021 - Harajuku Gyoza
    • Party packages have arrived!

      We are your place to party! We have launched our new banquet options for groups of 6 or more people to make it even easier to hang out with friends, eat good food, sip a few drinks and have a great time!

      Our $59 banquet is the complete package for a night out with friends(or family, or work friends, or anyone)! It includes a tasty set menu of all of our most popular dishes AND a 90min beverage package including Yoyogi Japanese Craft Beer, house wine, and soft drinks.

      We also have the option to switch the drinks package for a welcome drink for parties more about the food, or want to sip all night long on cocktails (not included in the $59 banquet).

    • Omu Rice Pop Up @ Harajuku Gyoza


      Harajuku Gyoza are known for filling up our Instagram feed and our bellies with their super cute items like the Raindrop cake, Giant Japanese Souffle Pancake and Foot long Fries.

      This winter, Harajuku Gyoza Beer Stadium Darling Harbour will play host to a special dine-in pop-up from a popular market food stall, Omu Sydney!

      This tasty pop-up will be running from July and will offer two tasty versions of the traditional Japanese omelet rice (known as Omu Rice) for dinner Wed- Fri, and for lunch and dinner on weekends.

      Miki – originally from Fukuoka, Japan, started her food stall – Omu Sydney in December 2020 at markets across Sydney and quickly become a social media sensation with customers waiting up to 2-3 hours.

      The popular omelette rice dish became an online sensation after eccentric Kyoto-based Japanese chef ‘Kichi Kichi’ shared his unique rice dish on youtube, sharing his energetic cooking and love of sharing his dish with customers from across the world. Check out Kichi Kichi on Youtube here.

      Due to the typical wait times at Miki’s market stall, bookings are highly recommended. To book and learn more visit harajukugyoza.com/omurice

    • Winter Warmers Hello!

      Winter warmers have arrived and we have some great winter dishes coming your way! Keep reading to learn more!

      Bowl of Charcoal Karaage Chicken with a Cast iron pot of bubbling cheese

      Arriving from June 2 is the Charcoal Karaage with bubbling Cheese Fondue Pot!
      This super tasty new dish is our popular Karaage chicken with added charcoal in the coating served with a bubbling hot pot of cheese seasoned with a sprinkling of shichi-michi!

      Now available at all Harajuku Gyoza locations for $14 a serve!

      Book your visit to try the Charcoal Karaage Fondue now!

      What is Charcoal Karaage Fondue?

      Created by our kitchen team, our Charcoal Karaage Fondue is sure to be your favourite winter warmer in no time at all!
      Enjoy the delicious smell of shichi-michi seasoned bubbling cheese fondue as it arrives to your table. Stop and listen to the satisfying sound. Then pick up your chop sticks and dip the chicken in the pot of cheese! It’s so tasty you will keep going back for more and more, and that is okay! If you need to, order again, and again, until you are full like sumo.

      If you find yourself thirsty from all the Karaage chicken, order yourself a drink! Choose from Yoyogi Japanese craft beer, Yummy cocktails or tradition green tea (served hot or cold). If you choose craft beer, we suggest you try Yoyogi’s Pale Ale. It’s our most popular beer on tap, and it tastes good. If Pale Ale isn’t your favourite, try the lager or ask our team to try a different beer on tap. We have lots to choose from especially in our Beer stadium locations with the Yoyogi brewery onsite! Where else can you get fresh Japanese craft beer and fried chicken inside the brewery?

      We look forward to seeing your happy faces soon to try the new winter warmers here at Harajuku Gyoza!

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