OMU SYDNEY IS POPPING UP AT POPULAR HARAJUKU GYOZA DARLING HARBOUR!
Harajuku Gyoza are known for filling up our Instagram feed and our bellies with their super cute items like the Raindrop cake, Giant Japanese Souffle Pancake and Foot long Fries.
This winter, Harajuku Gyoza Beer Stadium Darling Harbour will play host to a special dine-in pop-up from a popular market food stall, Omu Sydney!
This tasty pop-up will be running from July 3 – August 1 and will offer two tasty versions of the traditional Japanese omelet rice (known as Omu Rice) for dinner Wed- Fri, and for lunch and dinner on weekends.
Miki – originally from Fukuoka, Japan, started her food stall – Omu Sydney in December 2020 at markets across Sydney and quickly become a social media sensation with customers waiting up to 2-3 hours.
The popular omelette rice dish became an online sensation after eccentric Kyoto-based Japanese chef ‘Kichi Kichi’ shared his unique rice dish on youtube, sharing his energetic cooking and love of sharing his dish with customers from across the world. Check out Kichi Kichi on Youtube here.
Due to the typical wait times at Miki’s market stall, bookings are highly recommended. To book and learn more visit harajukugyoza.com/omurice