August 2021 - Harajuku Gyoza
    • Sweet Treat Month

      September is Sweet Treat Month at your favourite Harajuku Gyoza!
      Celebrate the end of winter and start exploring outside again with half-priced desserts during September! Enjoy the longer and warmer days with a fun and yum lunch or dinner at Harajuku Gyoza.

      We want you to finish your lunch or dinner on a sweet note! Choose any dessert and add it to your order for half price this September! So, if you haven’t tried our new desserts yet, now is the perfect time to book a visit with friends! Try one each, or order them all to share!

      So what’s on the dessert menu during Sweet Treat Month?
      Try the new and improved Salted Caramel Gyoza served in a plate of five hand-wrapped crispy fried gyoza, lovingly sprinkled with honeycomb pieces and popcorn.

      Plate of Salted Caramel gyoza with bowls of toppings on the side

      Salted Caramel Gyoza

      Hand-wrapped Adzuki Bean Gyoza served crispy fried served with a warm Matcha and White Chocolate sauce.

      Adzuki Bean Gyoza sitting in matcha and white chocolate sauce

      Adzuki Bean Gyoza

      Wobble and super clear raindrop cake served with kinako powder and brown sugar syrup!

      Sweet treat - Rain drop cake in a dish

      Raindrop Cake

      To claim this sweet September offer, simply purchase any other dish during your visit.
      Bookings are essential, so let’s get booking now!

      Looking for a super fun time? These desserts are included as part of the brand new party Banquet package.
      What’s the banquet? The new banquet package is perfect for groups of 6 or more people and makes ordering fast and simple, and allows you to spend more time chatting and have fun with friends.

      The Banquet includes a selection of items from our famous gyoza range, izakaya sides, and desserts. Once you choose the banquet our team will bring you dish after dish. Included in the $59 package is 90 minutes of selected Yoyogi Japanese craft beer, house wines, and soft drinks. Click to learn more about the banquet.

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    wrapping dumplings